Hi All,
Not trying to be smarty plant. No brain, smart is out for me.
I have honestly never had a mold or fungus problem with CSM+B or my macroingredients, for that matter with the PMDD I used before, I have never refrigerated, it does get warm here, and of course it is “a dry heat.” I do store in a dark place.
I mix four week batches and use dosing pumps on some of my systems.
I do sanitize all containers before starting, mostly that means I run the containers through a cycle in the dishwasher. A couple of dosing pump containers and the tubing get sanitized with a weak bleach solution then rinsed in DI water at each water change.
I mix all my fertilizers in DI or distilled water. All containers are brown wide mouth 1 liter containers; I think I got from Ward Natural Science a while back. Seem to be about the consistency of hydrogen peroxide containers, the 3% H2O2 that you find at WalMart or pharmacies.
I pour from the storage containers to measuring beakers to avoid contamination.
I have heard of folks adding Hydrochloric Acid, foot fungus stuff, vitamin C tablets and I know I missed at least one major method.
If it helps I am glad
, if not, must have been someone else.
Biollante